Bianca Ranninger
Wednesday, December 24, 2025
Tuesday, December 23, 2025
American Hotcakes with Bananas and Chocolate Syrup
Begin your day with these delectable American hotcakes topped with sweet bananas and rich chocolate syrup.
Ingredients:
- Salt
- Egg
- Banana
- Baking Powder
- Granulated Sugar
- Chocolate Syrup
- All-Purpose Flour
- Baking Soda
- Unsalted Butter
- Milk
Instructions:
Sunday, December 21, 2025
Mango Passion Fruit Crumble for Sweet Tooth Satisfaction
Indulge your sweet tooth with Mango Passion Fruit Crumble, where tropical flavors meet a comforting crumble topping.
Thursday, December 18, 2025
Summer Dinner Foodie Grilled Chicken Tacos with Pineapple Salsa
Indulge your taste buds with grilled chicken tacos featuring tangy-sweet pineapple salsa, perfect for an unforgettable summer dinner.
Homemade Pesto and Mint Sauce
This homemade pesto and mint sauce is ideal for seasoning your favourite dishes. The basil, pine nuts, Parmesan cheese, and garlic combine to make a delicious and savoury base, while the fresh mint and lemon juice add a bright and refreshing note.
Ingredients:
- Grated Parmesan Cheese
- Basil Leaves
- Ground Black Pepper
- Pine Nuts
- Extra-Virgin Olive Oil
- Mint Leaves
- Lemon Juice
- Cloves Garlic
Instructions:
Tuesday, December 16, 2025
Sausage and Parmesan Charcuterie Board
This Sausage and Parmesan Charcuterie Board is ideal for any occasion. Any crowd will enjoy the combination of salty cured meats, sharp parmesan cheese, sweet dried fruit, and crunchy nuts. The honey mustard drizzle adds sweetness and tanginess to the dish, tying all of the flavors together.
Ingredients:
- Grapes
- Figs
- Whole Grain Mustard
- Honey
- Cured Sausages
- Mixed Nuts
- Parmesan Cheese
Instructions:
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Southwestern Stuffed Sweet Potatoes
Indulge your taste buds with Southwestern Stuffed Sweet Potatoes, bursting with flavor.
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The Russian influence on a traditional deviled egg comes from grated beet, which also gives them a beautiful color.
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Made with vanilla-infused vodka and chocolate liqueur - this is the smoothest, tastiest martini I know.
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Escargot is smothered and baked in a butter and garlic sauce for a gourmet appetizer or main dish that's also easy to prepare.





